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Title: Camphoraceous

• Definition: The term "camphoraceous" refers to essences that have a camphor-like aroma. These scents are often described as sharp, fresh, and medicinal.

• Characteristics:

  • Odor Profile: Camphoraceous notes are characterized by a strong, penetrating, and cooling scent that is similar to that of camphor. This scent can evoke a sense of cleanliness and has a slightly medicinal quality.
  • Common Camphoraceous Oils:
    • Eucalyptus: Known for its fresh, clean, and somewhat sweet camphor-like aroma.
    • Tea Tree: Offers a strong, medicinal, and herbaceous camphoraceous scent.
    • Lavender: Contains subtle camphoraceous undertones that add to its fresh, herbal, and slightly sweet aroma.
    • Rosemary: Features a robust, herbaceous scent with prominent camphoraceous notes.

• Uses in Natural Perfumery:

  • Blending: Camphoraceous notes are often used to add freshness and a clean quality to perfumes. They can uplift and invigorate a composition, making them suitable for creating vibrant and energizing fragrances.
  • Types of Perfumes: These notes are commonly found in herbal, medicinal, and fresh fragrances. They are also used in aromatherapy blends for their invigorating and clarifying properties.

• Examples of Use:

  • Eucalyptus and Tea Tree: Often used in compositions that aim to create a sense of freshness and purity. These oils can also impart a slightly medicinal character to a blend.
  • Lavender and Rosemary: Used in formulations to add depth and complexity. The camphoraceous undertones enhance the overall freshness of the scent.

• References:

  • Steffen Arctander: Perfume and Flavor Materials of Natural Origin.