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Citrus aurantifolia

Also known as: Mexican Lime, Key Lime Cold-pressed lime oil is extracted from the peel of the Citrus aurantifolia fruit, resulting in a bright, zesty, and effervescent aroma. It’s intensely fresh, green, and citrusy, with a sharp top note that lifts and energizes perfume compositions. This oil is notably phototoxic when cold-pressed, so must be used with caution in topical applications.Note Family: Citrus
Texture: Sharp, juicy, tart, volatile
Emotion: Invigorating, cheerful, refreshing
Analogy: Crushed lime peel, summer cocktails, tropical sunlight

Description:

Blends Well With:

Other Citrus: Bergamot, Lemon, Orange, Grapefruit

Herbal: Basil, Coriander, Lemongrass

Floral: Neroli, Ylang-Ylang, Lavender

Woody: Cedarwood, Sandalwood

Spices: Ginger, Cardamom

Cold-pressed lime enhances bright top notes, bringing a crisp and sparkling dimension to compositions.

Extraction Method:

Cold pressing of fresh lime peel (zest)

Regions:

Primarily grown and processed in Mexico, India, and the West Indies

Safety Note:
Due to its high furanocoumarin content, cold-pressed lime oil is phototoxic. Avoid skin exposure to sunlight after topical use unless using a furanocoumarin-free (FCF) version or distilled lime oil.

Unique Characteristics:

Cold-pressed lime oil is more intense and green than distilled lime oil

Prized for use in eau de cologne, summer accords, and natural cleaning blends

Offers a short but vibrant burst in perfumery due to its volatility