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Title: Enfleurage

Enfleurage is an ancient method used to extract aromatic essences from botanical materials. This meticulous process involves placing fragrant flowers or botanicals on sheets of glass that have been coated with a layer of fat, often animal fat. The petals are repeatedly replaced and the fat is allowed to absorb their fragrance over time, resulting in a solid, scented pomade. Enfleurage is valued for its ability to capture delicate floral scents that are not easily extracted by other methods, preserving the purity and subtlety of natural fragrances.