Also known as: Mexican Lime, Key Lime
Cold-pressed lime oil is extracted from the peel of the Citrus aurantifolia fruit, resulting in a bright, zesty, and effervescent aroma. It’s intensely fresh, green, and citrusy, with a sharp top note that lifts and energizes perfume compositions. This oil is notably phototoxic when cold-pressed, so must be used with caution in topical applications.Note Family: Citrus Texture: Sharp, juicy, tart, volatile Emotion: Invigorating, cheerful, refreshing Analogy: Crushed lime peel, summer cocktails, tropical sunlight
Description:
Blends Well With:
Other Citrus: Bergamot, Lemon, Orange, Grapefruit
Herbal: Basil, Coriander, Lemongrass
Floral: Neroli, Ylang-Ylang, Lavender
Woody: Cedarwood, Sandalwood
Spices: Ginger, Cardamom
Cold-pressed lime enhances bright top notes, bringing a crisp and sparkling dimension to compositions.
Extraction Method:
Cold pressing of fresh lime peel (zest)
Regions:
Primarily grown and processed in Mexico, India, and the West Indies
Safety Note:
Due to its high furanocoumarin content, cold-pressed lime oil is phototoxic. Avoid skin exposure to sunlight after topical use unless using a furanocoumarin-free (FCF) version or distilled lime oil.
Unique Characteristics:
Cold-pressed lime oil is more intense and green than distilled lime oil
Prized for use in eau de cologne, summer accords, and natural cleaning blends
Offers a short but vibrant burst in perfumery due to its volatility